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Category: usa pan bakeware
The Ideal Baking Solution for Larger Yeasted Breads and Cakes
Crafted for recipes using 4 to 5 cups of flour, this baking pan is the perfect companion for creating 1.5 lb bread loaves and more. Boasting a unique, ridged texture, it facilitates even air circulation and heat distribution, ensuring your baked goods are cooked to perfection.
Constructed from a durable Aluminized steel blend, this pan combines the strength and longevity of steel with the superior heat conductivity of aluminum. This combination of materials guarantees even heat distribution, resulting in consistently baked goods every time.
The large loaf pan features a proprietary nonstick silicone coating developed by USA Pan. This innovative coating not only allows for easy release of your freshly baked creations but also simplifies the cleaning process, making it a breeze to maintain.
Designed to withstand the demands of your kitchen, this versatile pan is rated for a maximum baking temperature of 450°F, ensuring you can tackle a wide range of baking projects with confidence.
Whether you're crafting artisanal bread loaves, moist and flavorful cakes, or any other yeasted baked goods, this pan is the ideal choice for achieving professional-quality results in the comfort of your own home.
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